AT400 Professional Steam Convection Oven

Name: AT400 Professional Steam Convection Oven
Brand: Bartscher
SKU: BR105780
Price: 1030.13 EUR
Availability: InStock

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1373.50€ incl. tax1144.58€ excl. tax

incl. tax858.44€ excl. tax-25%

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Professional convection combi oven AT400, capacity 4 trays 600 x 400 mm. Ideal for catering and bakery, equipped with an integrated humidification system.

Free shipping — On this order

Estimated delivery

from Friday 10 April

Order within 6h 33min

Easy returns

Until 10 May 2026

Manufacturer warranty

CE & NSF certified

Fast Delivery

Easy returns

Brand: Bartscher
SKU: BR105780
Category: Professional Convection Oven

Professional Baking

Designed for artisan bakers and food service professionals, this professional convection oven with steam function ensures flawless baking for all your creations. Bread, pastries, croissants, and viennoiseries emerge evenly golden and perfectly cooked through to the center, thanks to cutting-edge technology that masters heat distribution.

Capacity & Durability

This unit features 4 baking levels in 600 × 400 mm format, ideal for regular production in professional environments. Its structure entirely made of stainless steel guarantees exceptional durability and meets the strictest hygiene requirements of kitchens and bakery workshops.

Included Equipment

Delivery includes 2 perforated trays and 2 solid trays. The appliance is delivered unwired, requiring electrical installation by a qualified professional.

Technical Specifications

Motor	Dual motor for even heat distribution
Thermostat	0 to 300 °C
Timer	0 to 120 minutes
Door	Double glazing for optimal thermal insulation
Lighting	Interior lighting allowing monitoring without opening
Fan	Rotation reversal
Water connection	3/4" for steam function
Capacity	4 levels 600 × 400 mm
Internal width	700 mm
Internal depth	360 mm
Internal height	460 mm
Rack spacing	80 mm
External dimensions	W 835 × D 800 × H 570 mm
Power	6400 W
Power supply	400 V Three-phase
Weight	65 kg

Appliance delivered unwired. Electrical installation required by a professional.

Construction & Finish
Structure	Steel with stainless steel exterior coating
Advantages	Optimal resistance and easy maintenance
Electrical Characteristics
Power Supply	400 V
Power	6400 W
Installation	Professional electrical installation required (electrician mandatory)
Thermal Performance
Thermostat	Adjustable from 50°C to 300°C
Features	Integrated timer and steam injection
Interior Layout
Door	1 hinged door
Cooking Levels	4
Lighting	Interior for constant visual monitoring
Usable Dimensions	700 × 360 × 460 mm (W × D × H)
Compatibility	Trays and grids 600 × 400 mm
Dimensions & Weight
External Footprint	835 × 800 × 570 mm (W × D × H)
Unit Weight	65 kg
Controls
Type	Mechanical – reliable and intuitive
Warranty
Duration	1 year parts