Stainless Steel Perforated Tart Ring ⌀26cm H2cm - Removable Bottom

Professional Baking

This perforated tart ring from Gobel meets the exacting standards of artisan pastry chefs. Made from stainless steel, it offers remarkable thermal conductivity that ensures even heat distribution. Your sweet and savory tart bases benefit from consistent, controlled baking.

Optimized Airflow

The perforated design of the ring allows ideal air circulation during baking. This technology eliminates residual moisture and prevents undercooked areas. You achieve perfectly golden and crispy bases, whether you're preparing generous fruit tarts or savory quiches.

Technical Specifications