Stainless Steel Petits Fours Nozzle 12 Teeth - Set of 2 Pieces

Pastry Precision

These Matfer petit four nozzles in stainless steel offer optimal corrosion resistance for intensive professional use. The seamless one-piece design without rolled edge ensures perfect dough flow and clean, controlled extrusion.

Hygiene & Durability

The stainless steel material meets strict food industry standards. Non-porous and inert, it retains no bacteria and allows for quick cleaning between each service. This set of 2 nozzles ensures constant availability for high-volume establishments.

Specifications

Applications

Ideal for making savory and sweet petit fours, mignardises, amuse-bouches and buffet decorations. Perfectly suited for batch production and à la carte service in high-end catering.