Stainless Steel Kitchen Sieve ⌀ 26 cm with Removable Base - Interchangeable Mesh

Professional Versatility

This ⌀ 260 mm sieving equipment meets the demanding standards of commercial kitchens and pastry laboratories. Published by Matfer, a recognized leader in catering equipment, it combines mechanical strength and ergonomic design for intensive daily use.

Premium Construction

The food-grade stainless steel structure ensures impeccable hygiene and exceptional durability under intensive working conditions. Its 68 mm height allows processing large volumes without spillage, while the modular system includes four interchangeable bottoms to adapt to all textures.

Interchangeable Bottoms

The kit includes four distinct meshes: 3 mm, 2 mm, 1 mm and 0.75 mm. This gradation allows switching from coarse sieving to delicate finishing according to recipe requirements.

Culinary Applications

Perfectly adapted for processing flours, icing sugars and dry ingredients in professional quantities. The smooth stainless steel surface facilitates cleaning and complies with sanitary protocols of establishments subject to hygiene control. A tool designed to assist chefs and pastry chefs in the pursuit of perfect textures.

Technical Specifications