Chinese Strainer Stainless Steel Diameter 250 mm

Culinary Precision

This professional Chinese strainer with a Ø 250 mm diameter meets the demands of chefs and caterers for refined preparations. Designed for straining sauces, purées and broths, it ensures homogeneous and controlled results in an intensive professional environment.

Premium Steel

Made from 2 mm thick stainless steel, this utensil combines mechanical strength and exceptional longevity. Its carefully worked surface provides an effective barrier against daily wear and the repeated constraints of kitchen service.

Ergonomic Design

The one-piece architecture ensures stability and smooth handling. The handle, designed for natural grip, minimizes fatigue during repeated straining operations. The 2 mm diameter mesh allows regular filtering, ideal for achieving perfect textures on veloutés, coulis and consommés.

Specifications