Spray Ice Cube Maker - 21 kg / 24h

Professional Production

This spray ice machine meets the standards of demanding HORECA establishments. It delivers continuous production of 21 kg of ice cubes per 24 hours, meeting the needs of busy bars, clubs and hotels. The spray system generates hollow and crystalline ice cubes that retain their structure longer in the glass.

Superior Technology

The spray method produces ice of optimal density that resists melting. This technical characteristic preserves the integrity of cocktails and beverages served by preventing any premature dilution. The resulting ice cubes display perfect transparency and increased solidity compared to classic systems.

Ergonomics & Hygiene

The user interface groups controls on the front panel for immediate access and intuitive handling. The all-stainless steel construction ensures durability and easy maintenance. An automatic cleaning program maintains sanitary purity of production without regular manual intervention.

Storage & Robustness

The integrated storage bin holds 4 kg of ice cubes available instantly, even during peak service hours. The compressor and all internal components are sized to support intensive commercial operation over the long term.

Technical Specifications