1-Level Smoker - 400 x 800 mm

Generous Cooking Surface

This single-level electric smoker offers a cooking surface of 400 × 800 mm, a dimension perfectly suited to the requirements of catering professionals and food service businesses. Its single chamber provides substantial space to process fish, shellfish, meats and charcuterie in one batch with exemplary consistency.

Smoke Control

The integrated heating pin is programmable and equipped with a timer for automatic ignition of the wood chips and controlled combustion. This device ensures stable smoke production and identical results with every cycle, without requiring constant supervision on your part.

Complete Delivery

The appliance is supplied with a premium oak wood chip refill, allowing you to start your preparations immediately upon receipt. The characteristic rich woody aromas of oak instantly enhance your preparations, with no need to purchase additional accessories.

Technical Specifications