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Salami Slicer - 11 Blade Stainless Steel
Ref. BR120579· In Stock All in your cart Out of Stock
122.99€ incl. tax102.49€ excl. tax
73.79€incl. tax61.49€ excl. tax-40%
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Manual sausage slicer made of Nickel-Chrome steel with stainless steel finish. 210 mm blade for precise cutting at 17.5 mm thickness. 2.3 kg tool designed to easily slice sausages and cold cuts.
Free shipping — On this order
Estimated delivery
from Monday 13 April
Easy returns
Until 13 May 2026
Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
- Brand
- Bartscher
- SKU
- BR120579
- Category
- Professional Slicer
Cutting Precision
This manual cutting device from the Bartscher brand meets the requirements of professional kitchens. Made from Nickel-Chrome steel, it delivers perfectly identical portions with every use. The fixed cutting thickness of 17.5 mm allows you to obtain 11 regular slices for impeccable plate presentation.
Professional Design
The stainless steel structure ensures optimal resistance in intensive work environments. With a diameter of 210 mm and a compact footprint of 300 × 115 × 210 mm, this tool integrates easily into any preparation station. Its weight of 2.3 kg guarantees stability and maneuverability during use.
Technical Specifications
| Material | Nickel-Chrome Steel |
| Finish | Stainless Steel |
| Operation Type | Manual |
| Cutting Thickness | 17.5 mm |
| Useful Width | 210 mm |
| Diameter | 210 mm |
| Dimensions (L × W × H) | 300 × 115 × 210 mm |
| Weight | 2.3 kg |
Designed for restaurants, brasseries, caterers, and institutions seeking uniform and fast slices.
| Material | Nickel-Chrome Steel |
| Control Type | Manual |
| Exterior Finish | Stainless Steel |
| Dimensions | |
| Length | 300 mm |
| Depth | 115 mm |
| Height | 210 mm |
| Thickness | 17.5 mm |
| Diameter | 210 mm |
| Other Features | |
| Weight | 2.3 kg |
| Operation | Manual |
| Warranty | 1 year parts |
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