Sieve with 1.1 mm Mesh - Diameter 300 mm - 1 Unit

Monoblock Architecture

This professional Tellier sieve features a monoblock structure designed to withstand the demands of intensive work environments. Its #20 mesh screen remains firmly attached to the frame, ensuring impeccable stability during sifting operations. The entire unit is built from food-grade stainless steel, combining enhanced corrosion resistance with full compliance with culinary hygiene standards.

Granulometric Precision

Equipped with an aperture of 1.1 mm, this instrument ensures optimal processing of powdered materials. It demonstrates particular effectiveness on almond and hazelnut flours, delivering the consistent textures required by precision pastry-making. The uniformity of the mesh preserves result consistency with every use.

Specifications