Semi-Circular Basin for Blanching - Diameter 40 cm - Capacity 16.7 Litres

Premium Design

This half-round white copper basin is the ultimate professional kitchen equipment. Made from high-quality copper, it combines remarkable durability with exceptional longevity. Its unmatched thermal conductivity makes it an indispensable tool for delicate preparations.

Robustness & Precision

The rolled and reinforced rim provides optimal protection against impacts and intensive handling. The unlined interior was specifically designed for whipping egg whites, ensuring perfect homogeneity and an airy texture. For sugar work, it ensures balanced heat distribution and uniform cooking of your syrups, caramels, and jams.

Optimal Handling

The movable ring facilitates daily transport and handling. Weighing 2.780 kg, this basin offers optimal stability during use, an essential condition to ensure precision and quality in your creations. Designed for the most demanding catering professionals.

Specifications