Round Woven Wicker Proofing Basket - 1.5 kg Capacity

Artisanal Fermentation

This fermentation accessory made of natural beige wicker meets the requirements of artisan bakers. Its braided structure allows optimal breathing of the dough, promoting the development of an airy crumb and a crispy crust. The robust weaving ensures exceptional durability while maintaining a lightweight weight of 272 g.

Round Design

The circular shape is perfectly suited for making traditional round loaves. Its dimensions of 270 mm diameter × 135 mm height offer a capacity of 1.5 liters, giving the dough the necessary space for its full expansion. The 100% linen lining ensures efficient absorption of residual moisture.

Features