2-Door Refrigerated Stand for Saladette

Optimized Structure

This dedicated stand for two-door refrigerated prep tables optimizes the layout of your professional kitchen. Designed for intensive catering environments, it combines robustness and everyday practicality.

Compact Dimensions

With a width of 905 mm, a depth of 638 mm, and a height of 103 mm, this base integrates harmoniously into various configurations. Its dimensions ensure optimal stability for your equipment.

Practical Mobility

The equipment includes four heavy-duty casters, two of which are equipped with braking systems. This configuration facilitates movement and quick reorganizations of the workspace, whether to adapt the layout to service flows or simplify cleaning operations.

Professional Robustness

Made from materials selected for their resistance, this stand withstands professional usage conditions. Non-refrigerated, it nevertheless contributes effectively to structuring your preparation area and streamlining your operational processes.

Technical Specifications