Rectangular Woven Wicker Fermentation Basket - 40 x 30 cm

Professional Design

This rectangular wicker baguette tray meets the requirements of artisan bakers. Developed by Matfer, it combines natural resilience with operational efficiency in production workshops. The 400 × 300 × 500 mm dimensions allow structured storage of elongated loaves.

Durability & Handling

The wicker frame provides structural rigidity essential for storing and moving baguettes. Despite its robustness, the entire unit weighs only 1.320 kg, facilitating repetitive handling without fatigue. The natural brown finish enhances the authentic appearance of your bakery equipment.

Workshop Integration

A central element of work organization, this tray optimizes the sequence of operations from shaping to sale. Its rectangular geometry maximizes space utilization on work surfaces and in proofing chambers. The raw aesthetic of wicker harmonizes with artisanal environments while respecting professional hygiene standards.

Specifications