Pastry Maturation Cabinet 600x800 - 737 Litres - Tropicalized

Capacity & Compatibility

This negative pastry cabinet offers a storage volume of 737 litres, designed to accommodate 600 × 800 mm trays. It maintains your preparations at stable temperatures between -18 °C and -22 °C, ensuring perfect preservation of your products.

Robustness & Hygiene

The stainless steel exterior structure combines durability and simplified maintenance, while the galvanized back reinforces overall solidity. The rounded interior corners eliminate stagnation zones, guaranteeing optimal sanitary conditions in your laboratory.

Cooling Technology

The ventilated cooling system distributes temperature evenly throughout the entire volume, preserving the quality of your creations without thermal fluctuation. The treated evaporator reduces frost formation and automatic defrosting minimizes maintenance interventions.

Performance & Environment

Equipped with a tropicalized monoblock unit and classified as climate class 5, this cabinet maintains its performance even in warm environments. The R290 refrigerant gas complies with current environmental standards.

Internal Configuration

The equipment allows installation of up to 17 levels with a spacing of 70 mm between each. Delivered with 7 pairs of slides already mounted (spacing of 105 mm), without shelves.

Practical Equipment