Professional Vertical Meat Slicer 350 mm

Cutting Precision

This professional vertical slicer features a 350 mm blade powered by a 400 W motor. This technical pairing ensures regular, clean cuts on cured meats, cheeses, and fresh or dry products, meeting the demands of high-output kitchens.

Robust Construction

The frame in high-strength aluminum alloy combines exceptional longevity with easy maintenance. This metallic structure, designed for intensive use, minimizes cleaning interventions and withstands the constraints of professional catering perfectly. 220-240 V power supply for stable and continuous operation.

Optimized Ergonomics

The vertical architecture maximizes available workspace, a major advantage in restricted environments. Compact footprint with dimensions of 767 × 666 × 609 mm and a weight of 55 kg ensuring stability and compactness at the production station.

Acoustic Comfort

The belt drive mechanism significantly reduces vibrations and noise emission. This technology preserves a peaceful and focused working environment, a determining factor for kitchen team performance.

Specifications