Professional Vacuum Cloche LAX 250

Professional Performance

The LAX 250 chamber vacuum machine from Lavezzini stands as an essential piece of equipment for professional kitchens. Built with premium stainless steel, it combines exceptional durability, powerful processing capabilities, and optimized ergonomics to meet the strictest standards of the catering industry.

Optimal Preservation

Its chamber vacuum system ensures optimal air removal, guaranteeing the preservation of food integrity. Products maintain their initial freshness over extended periods, significantly contributing to the reduction of food waste. The automatic marinade program allows for homogeneous and rapid infusion of meats and fish, multiplying creative possibilities.

Advanced Automation

The device features a complete range of automated functions: automatic start for instant operation, one-touch control for intuitive handling, 5 customizable programs adapted to different product families, and a 250 mm sealing bar ensuring uniform and durable seals. This versatility allows precise adjustment of each cycle to the specific constraints of preparations.

Gastrovac Technology

The integrated Gastrovac process provides a decisive advantage: this patented technology reduces fat content while enhancing flavors and textures. It meets the demands of contemporary cuisine combining nutritional performance and taste excellence.

Simplified Maintenance

The design prioritizes accessibility: integrated rinse pump for regular cleaning without disassembly, and a flat lid limiting residue accumulation zones. These architectural choices guarantee exemplary hygiene and contribute to the exceptional longevity of the equipment.

Technical Specifications