Professional Gas Range 4 Burners with Electric Oven GN 1/1 - Series 650 Range

Cooking Performance

This professional equipment combines four gas burners with an electric GN 1/1 oven. This combination allows for simultaneous varied cooking operations: quick searing on the cooking surface and preparations requiring even heat in the cavity. The configuration optimizes kitchen workflow and reduces waiting times between services.

Thermal Control

The electric oven features a temperature range from 140 to 280°C, covering all needs from slow cooking to caramelization. The total power of 19100 watts ensures rapid temperature rise and responsiveness to adjustments, essential for high-paced environments.

Design & Durability

The monobloc structure in 18/10 stainless steel resists daily chemical and mechanical stresses. The smooth, non-porous surface limits food residue adhesion, facilitating cleaning protocols and ensuring compliance with public establishment sanitary requirements.

Flexible Integration

With dimensions of 700 × 650 × 870 mm, this range cooker adapts to compact kitchens without sacrificing capacity. The modular architecture of the range allows organizing the cooking line according to the specific ergonomics of each workstation.

Specifications