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Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel
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Professional Pizza Oven NT 622VS - 2 Chambers | Stainless Steel

Ref. BR2002094· In Stock All in your cart Out of Stock
1873.04€ incl. tax1560.87€ excl. tax
1404.78€incl. tax1170.65€ excl. tax-25%
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Bartscher professional pizza oven with double baking chamber for optimal preparation of your pizzas.

Order before to receive from Thursday 9 April

Out of Stock
Free shipping — On this order

Estimated delivery

from Thursday 9 April

Order within 3h 47min

Easy returns

Until 9 May 2026

Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
SKU
BR2002094

Dual Chamber High Capacity

This professional Bartscher NT 622VS pizza oven meets the demands of high-output establishments with its two independent baking chambers. Each accommodates up to 4 pizzas of 30 cm in diameter, allowing simultaneous preparation of 8 pizzas in total.

Independent Thermal Control

Temperature adjusts from 0°C to 450°C with separate management of the dome and the hearth. This dual adjustment allows fine-tuning of baking for each type of dough and topping for optimal results.

Insulated and Durable Construction

The chambers feature refractory brick for optimal heat retention, complemented by mineral wool insulation. The enamelled steel casing facilitates daily maintenance and ensures increased longevity.

Technical Specifications

Power10 kW
Power Supply400V
Connection3NAC
Temperature Range0°C to 450°C
OperationIndependent dome and floor heat
External DimensionsL 930 × D 835 × H 730 mm
Internal DimensionsL 620 × D 620 × H 140 mm
Capacity2 × 4 pizzas Ø 30 cm
Weight151.6 kg

Performance & Precision

This professional double-chamber electric oven meets the demands of high-volume food service establishments. Designed for intensive indoor use, it combines robust construction with precise thermal regulation. Its electronic thermostat and programmable functions provide complete control over the cooking cycle.

Optimized Double Chamber

The appliance features two independent chambers, each with two cooking levels. The refractory interior, consisting of a hearth and vault made from suitable materials, ensures even heat distribution from 85°C to 450°C. Interior lighting facilitates visual monitoring of preparations.

Professional Construction

The steel structure with stainless steel finish ensures durability and ease of daily maintenance. The unit weighs 151.6 kg with compact external dimensions relative to the capacity offered.

General Features
Appliance typeProfessional electric oven
Power supply400 V
Power10 W
ControlElectronic with thermostat
ProgrammableYes
TimerYes
Cooking Chambers
Number of chambers2
Number of levels2
Total volume0.72 L
Pizza capacity8 pizzas
Interior dimensions (W × D × H)620 × 620 × 140 mm
Cooking temperature85°C to 450°C
Refractory interiorHearth and vault
Interior lightingYes
Construction
MaterialSteel
External finishStainless steel look
UsageIndoor
Dimensions & Weight
External dimensions (W × D × H)930 × 835 × 730 mm
Weight151.6 kg
Warranty & Origin
Country of manufactureTurkey
Warranty1 year parts

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