
Professional Pizza Oven M 4/36 equipped with a refractory stone baking surface and a power of 6 kW. Designed for food service professionals, it allows perfect baking of 4 pizzas of Ø 36 cm simultaneously.
Estimated delivery
from Monday 13 April
Order within 3h 56min
Easy returns
Until 13 May 2026
Italian Origin
This professional M 4/36 pizza oven is made in Italy and benefits from transalpine artisanal expertise that ensures optimal cooking for delicious pizzas. Italian manufacturing quality guarantees robustness and durability over time.
Cooking Chamber
The cooking chamber with dimensions of L 720 × D 720 × H 140 mm accommodates up to 4 pizzas of 36 cm in diameter. The refractory stone cooking surface contributes to even heat distribution and superior cooking quality.
Thermal Regulation
Thermal regulation operates over a range of 50°C to 500°C thanks to independent mechanical thermostats for the ceiling and the deck. This dual control allows precise temperature adjustment according to your preparations, whether pizzas, gratins, lasagnas or meats. The equipment includes internal lighting, a pyrometer and mechanical thermostats for precise cooking monitoring.
Technical Specifications
| Capacity | 4 pizzas Ø 36 cm |
| Temperature range | 50°C - 500°C |
| Internal dimensions | L 720 × D 720 × H 140 mm |
| External dimensions | L 1010 × D 850 × H 420 mm |
| Power | 6000 W |
| Power supply | 230 V |
| Weight | 95 kg |
| Power & Control | |
| Power Supply | 230 V |
| Control Type | Mechanical |
| Oven Type | Electric |
| Temperature & Cooking | |
| Minimum Temperature | 50°C |
| Maximum Temperature | 500°C |
| Number of Levels | 1 |
| Number of Cooking Chambers | 1 |
| Pizza Capacity | 4 |
| Refractory Interior | Floor |
| Timer | No |
| Dimensions | |
| Length | 1010 mm |
| Depth | 850 mm |
| Height | 420 mm |
| Warranty | |
| Warranty | 1 year parts |
No reviews yet. Be the first to share your experience!