Professional Pizza Oven 3 Independent Chambers 400V Three-Phase

Professional Cooking

This professional triple-chamber pizza oven meets the demands of high-output kitchens. Each of the 3 compartments features independent temperature regulation, allowing simultaneous cooking of different preparations at distinct temperatures. The combination of an external steam generator and refractory brick floors ensures even heat distribution on each level, including when using steam mode.

Thermal Control

Each chamber is equipped with a traditional refractory clay cooking surface. The upper and lower heating elements are controlled separately to adapt the heat to the specific characteristics of your doughs and toppings. The entire structure rests on a stainless steel frame ensuring mechanical robustness and compliance with food hygiene standards.

Smart Interface

The 7-inch LCD touchscreen centralizes the management of 6 programmable cooking programs. The timer covers a range of 1 to 99 minutes with manual extension option. Interior LED lighting and integrated clock facilitate operation monitoring.

Specifications