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Professional Oven Alfa 4 Levels 435x320 mm - Multifunction Cooking
Professional Oven Alfa 4 Levels 435x320 mm - Multifunction Cooking
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Professional Oven Alfa 4 Levels 435x320 mm - Multifunction Cooking

Ref. SGALFA43XMFDS· In Stock All in your cart Out of Stock
868.99€ incl. tax724.16€ excl. tax
564.84€incl. tax470.70€ excl. tax-35%
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Professional Alfa multifunction oven in stainless steel with 4 levels 435x320 mm. Convection heat and 2.7 kW grill for even cooking. Thermostat 50-270°C, 60 min timer. Triple-glazed removable door for easy maintenance. Ideal for restaurants and bakeries.

Order before to receive from Friday 10 April

Out of Stock
Free shipping — On this order

Estimated delivery

from Friday 10 April

Order within 6h 26min

Easy returns

Until 10 May 2026

Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
Brand
SMEG
SKU
SGALFA43XMFDS

Modular Architecture

This professional Alfa cooking appliance features four independent levels, allowing simultaneous preparation of multiple dishes. Each shelf offers a usable surface of 435 × 320 mm, optimizing hourly output without compromising result quality.

Controlled Power

Powered by 230 V with a nominal output of 3000 W, this equipment ensures precise energy management. The temperature range extends from 50 to 270 °C, covering all culinary techniques from low-temperature cooking to intensive processing.

Intuitive Control

The onboard electromechanical control includes an adjustable timer from 1 to 60 minutes with continuous operation setting. This ergonomic design guarantees cycle repeatability, a critical parameter in professional environments where consistency determines customer satisfaction.

Ever Clean Design

The cooking chamber coated with Ever Clean Enamel combines durability with simplified maintenance. The swing door with triple glazing optimizes thermal insulation while enhancing operator safety. The removable inner glass radically facilitates cleaning operations.

Thermal Homogeneity

A dual-speed turbine ensures uniform heat distribution throughout the cavity. This feature proves decisive for delicate pastries and proteins requiring regular caramelization. The 80 mm spacing between shelves allows insertion of high-volume containers.

Operational Versatility

Five cooking modes are available: forced convection, top and bottom heat, ventilated base, powerful grill, and defrost. This diversity allows the appliance to be adapted to the specifics of each menu or production pace.

Target Applications

Catering establishments, brasseries, hotels, caterers, bakery-pastry workshops, and butcher shops will benefit from a solution tailored to their flow and space constraints.

Technical Specifications

Cooking Levels4
Shelf Dimensions435 × 320 mm
Power Supply230 V
Power Output3000 W
Temperature Range50 to 270 °C
Timer1 to 60 minutes (continuous function)
Shelf Spacing80 mm
CavityEver Clean Enamel
DoorSwing triple glazing
VentilationDual-speed turbine
Contents Delivered4 shelves
General
MaterialStainless steel
Power supply230 V
Power3000 W
Control typeElectromechanical
Operating temperature50°C to 270°C
TimerYes
Door typeSwing glass door
Number of doors1
Number of levels4
External dimensions
Length602 mm
Depth580 mm
Height537 mm
Internal dimensions
Width460 mm
Depth360 mm
Height425 mm
Plates / grids
Dimensions435 × 320 mm
Warranty
Parts1 year

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