
iCook 6-Shelf Professional Combi Oven GN 1/1 with TSC Cleaning System
The iCook TSC Combi Oven - 6 GN 1/1 meets the needs of professional kitchens with a capacity of 40 to 110 covers per day. Its TSC system ensures thermal regulation with a precision of ±0.2ºC across a range of 30ºC to 280ºC. Three cooking modes available: Convection, Mixed and Steam. The touch interface allows saving up to 400 custom programs. The triple-glazed door and C-rails ensure excellent insulation and simplified maintenance, complemented by the MyCare self-cleaning function. Power 9300 W, dimensions 760x725x750 mm.
Estimated delivery
from Friday 10 April
Order within 11h 48min
Easy returns
Until 10 May 2026
- Brand
- Mychef
- SKU
- MFCIE6140D
- Category
- Professional Convection Oven
Professional Versatility
This professional combi oven meets the demands of high-output kitchens. Its structure accommodates 6 GN 1/1 levels, enabling simultaneous preparation of multiple recipes to streamline production during peak periods.
Controlled Power
Equipped with 9.3 kW power and operating at 400 V, the appliance ensures rapid and even temperature rise. This responsiveness guarantees optimal performance during intensive service periods.
Intelligent Control
The intuitive touchscreen facilitates programming and allows storage of up to 400 custom programs. This memory function standardizes your recipes and maintains consistent quality. The reheat function preserves the integrity of preparations made in advance.
Thermal Precision
The TSC system regulates temperature with an accuracy of ±0.2°C, eliminating variations for reproducible results. The integrated steam injection enables precise steam cooking, producing juicy and flavorful dishes.
Ergonomic Design
The swing door with triple glazing minimizes heat loss, creating a safe working environment. The MyCare self-cleaning system and C-rails simplify daily maintenance and reduce downtime.
Daily Output
This equipment enables production of between 40 and 110 portions per day with exemplary consistency. It is an essential tool for demanding establishments, combining power, precision, and adaptability.
Technical Specifications
| Capacity | 6 GN 1/1 levels |
| Power | 9.3 kW |
| Power Supply | 400 V |
| Thermal Precision | ±0.2°C (TSC system) |
| Storable Programs | 400 |
| Production Capacity | 40 to 110 portions/day |
| Power Supply | |
| Voltage | 400 V |
| Power | 9,300 W |
| Dimensions & Weight | |
| Length | 760 mm |
| Depth | 725 mm |
| Height | 750 mm |
| Weight | 80 kg |
| Capacity & Levels | |
| Number of levels | 6 |
| Cooking chambers | 1 |
| Tray / rack dimensions | GN 1/1 (325 × 530 mm) |
| Door Type | |
| Door | Swinging glass with interior lighting |
| Control & Programming | |
| Control type | Touch |
| Programmable | Yes |
| Timer | Yes |
| Temperature Range | |
| Minimum | 30°C |
| Maximum | 280°C |
| Features | |
| Steam injection | Yes |
| Warranty | |
| Warranty | 1 year parts |
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