Professional Meat Mincer with Reconstitutor and Refrigerated Display Case - Single Cut

Professional Design

This butchery equipment combines grinding and refrigeration in a compact unit designed for food service professionals. Its structure entirely made of AISI 304 stainless steel ensures optimal durability and enhanced resistance to intensive work environments.

Optimal Hygiene

The screw-free architecture significantly facilitates daily cleaning. The feeding hopper and grinding unit integrate a refrigeration system that maintains meat freshness throughout the entire processing.

Precise Portioning

The programmable patty former allows you to set four standard weights: 115 g, 135 g, 155 g and 175 g. This function guarantees perfect consistency in the production of steaks and meat preparations.

Performance & Preservation

With a throughput of 300 kg/hour, this appliance meets the requirements of high-activity establishments. The ventilated refrigerated display, equipped with a GN 1/3 container, ensures immediate storage of finished products. Temperature regulation is controlled by a Dixell electronic thermostat for precise cold chain management.

Standard Supply

Delivered ready to use with a knife and a 4 mm diameter plate.

Technical Specifications