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Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
Professional Immersion Circulator Sous Vide Cooking 80 Liters
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Professional Immersion Circulator Sous Vide Cooking 80 Liters

Ref. LR69592· In Stock All in your cart Out of Stock
418.15€ incl. tax348.46€ excl. tax
292.71€incl. tax243.92€ excl. tax-30%
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Professional Sous Vide Immersion Circulator 80L 2300W for precise sous vide cooking. Temperature control 5°C to 95°C, robust 18/10 stainless steel, IPX7 protection and universal clamp. Guaranteed even heating, ideal for demanding restaurants and hotels.
Out of Stock
Free shipping — On this order

Estimated delivery

from Friday 10 April

Easy returns

Until 10 May 2026

Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
Brand
Lacor
SKU
LR69592

Pro Construction

This professional sous vide immersion circulator features a 18/10 stainless steel housing, providing enhanced durability and optimal longevity in the heart of high-intensity commercial kitchens.

Volume Performance

Designed to handle up to 80 liters, this unit meets the demands of large-volume preparations. Its advanced circulation system ensures uniform temperature distribution, fully preserving textures, flavors, and nutritional qualities.

Ergonomics & Control

The equipment integrates a timer and an intuitive control interface for simplified cycle management. Its compact silhouette facilitates storage and transport, a valuable asset in restricted workspaces.

Active Safety

Multiple protection devices ensure safe operation: low water level detection alarm and automatic shutoff to secure both the operator and the equipment investment.

Specifications

Max Capacity80 L
Material18/10 Stainless Steel
FunctionsTimer, advanced circulation
Safety FeaturesWater level alarm, auto shutoff

Complete solution combining technical performance, safety, and ergonomics for foodservice professionals mastering sous vide cooking.

MaterialStainless Steel
Stainless Steel Type18/10 Stainless Steel
Minimum Temperature5 °C
Maximum Temperature95 °C
ProgrammableNo
TimerYes
Length173 mm
Depth142 mm
Height328 mm
Weight3 kg
Power2300 W
Capacity80 L
Protection Rating (IP)IPX7
Warranty1 year Parts

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