



Estimated delivery
from Friday 10 April
Order within 12h 02min
Easy returns
Until 10 May 2026
Precision & Versatility
This serving utensil made of 18/10 stainless steel, certified food-safe, offers a professional solution for scooping and serving your frozen preparations with impeccable consistency. Designed to meet the demands of artisan ice cream makers and restaurateurs alike, it ensures identical portions with every use. Its versatile design extends beyond desserts: it also excels at portioning vegetable purees, mousses, or pastry doughs.
Innovative Mechanism
The lever system integrated into the handle triggers an internal ejector that automatically releases the contents. A simple thumb press is enough to deposit the scooped amount, eliminating any direct contact with the food and ensuring hygienic handling. The responsiveness of the release spring guarantees smooth and snag-free release.
Technical Specifications
| Capacity | 125 ml |
| Material | Food-grade stainless steel |
| Weight | 170 g |
| Mechanism | Integrated release spring |
Key Benefits
The 18/10 stainless steel quality ensures optimal corrosion resistance and a non-porous surface that inhibits bacterial growth. Maintenance is limited to a simple rinse or dishwasher cycle. The ergonomic grip reduces fatigue during intensive service, while the consistency of the 125 ml portions served optimizes cost-per-serving calculations.
| Material | Stainless Steel |
| Color | Silver / Stainless Steel |
| Capacity | 0.13 L |
| Diameter | 74 mm |
| Weight | 0.17 kg |
| Care | Dishwasher safe |
| Warranty | 1 year parts |
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