Professional Flour Sieve - 41 cm Diameter

Professional Design

This sifting tool meets the requirements of food service professionals. Made from high-quality food-grade stainless steel, it offers remarkable durability and facilitates daily maintenance. Its dimensions of 410 × 80 mm and weight of 0.39 kg ensure agile and comfortable handling, even during intensive work phases.

Key Features

The equipment features a suspension hook allowing sifting by simple swinging motion. The fine mesh effectively retains clumps and particles to obtain a uniformly aerated powder. Fully dishwasher safe, it guarantees complete disinfection compliant with HACCP protocols. The 410 mm diameter adapts to substantial volumes in professional workshops.

Pastry Applications

Artisan bakers and pastry chefs appreciate the consistency of results: flour decompacted and homogenized with each pass. The stainless steel alloy resists repeated abrasion without altering sanitary properties. Whether for tart bases, cake batters, or fine preparations, this instrument becomes an essential ally for mastering textures and standardizing yields.

Technical Specifications