Professional Dough Mixer 50 Litres Removable Bowl and Tilting Head - Double Speed

Professional Capacity

This 50-liter equipment is designed for artisan bakers and pastry chefs seeking performance and reliability. Its structure combines mechanical robustness with operational ergonomics for intensive daily use. The removable bowl and tilting head system simplify all operations: loading raw materials, dough extraction, and sanitary maintenance.

Dual Motor Speed

The two-speed device modulates power according to the consistency of preparations. The first speed homogenizes ingredients without splashing, the second develops the gluten network essential for the final quality of products. The tilting head completely clears the bowl opening, eliminating hard-to-reach corners during cleaning phases.

Specifications