Professional Digital Convection Oven Top Gastronomy - 5 GN 1/1 Levels - 86 kg

Optimized Capacity

This professional cooking equipment accommodates 5 GN 1/1 levels, allowing you to manage substantial production volumes. Its design optimizes floor space while maximizing your brigade's operational efficiency.

Digital Control

The programmable electronic interface offers intuitive navigation and stores up to 100 custom recipes. Each program integrates four independent cooking stages that can be set separately, ensuring reproducibility and technical mastery of your preparations.

Premium Construction

The structure entirely made of stainless steel ensures strength and durability. The door with thermal glazing and side opening facilitates access to the chambers, while the interior LED lighting allows optimal monitoring. The ventilation system relies on two turbines with inverter for even heat distribution, complemented by a temperature probe ensuring precise continuous control.

Culinary Versatility

Roasting, traditional cooking or holding: each preparation mode benefits from uniform heat distribution. Results remain consistent from one service to the next, meeting the demands of high-traffic establishments.

Technical Specifications