Professional Digital Convection Oven Top Gastronomy - 20 GN 1/1 Levels - 250 kg Capacity

Industrial Construction

This professional cooking equipment in premium stainless steel withstands intensive demands of high-output gastronomic environments. Its substantial dimensions facilitate management of peak activity periods in collective and commercial catering.

XXL Capacity

The cooking chamber accommodates 20 levels for GN 1/1 gastronorm trays, enabling simultaneous preparation of multiple dishes. The swing glass door provides permanent visibility on ongoing cooking without heat loss, ensuring consistent results.

Advanced Digital Control

The electronic system ensures precise temperature regulation across a range of 30°C to 260°C. Four inverter turbines ensure uniform heat distribution throughout the entire cavity. The programmable memory stores up to 99 custom recipes, each composed of four successive steps, standardizing your processes and reducing operational errors.

Technical Specifications

Supplied Equipment

Delivered with integrated halogen lighting for constant supervision and transport trolley compatible with 20 GN 1/1 trays. Solution designed for demanding establishments combining advanced technology, high production volume and daily operational reliability.