Professional Cutting Board 530 x 325 mm - Blue - Thickness 20 mm

HACCP Compliance

This blue cutting board meets the strict standards of professional catering. Its dedicated color for fish preparation integrates perfectly into your color-coding system, eliminating any risk of cross-contamination between different raw materials.

Resistance & Durability

Made from high-quality polyethylene, this surface resists intensive cuts and scratches. The 20 mm thickness ensures exceptional stability for precise cuts on fillets and delicate portions, even with sustained daily use.

Optimized Ergonomics

The 530 × 325 mm dimensions provide a working surface of 490 × 285 mm, ideal for accommodating large fish pieces while maintaining an organized workstation. Its weight of 3.2 kg allows easy handling between different preparation zones.

Impeccable Hygiene

The groove-free design eliminates areas where liquids and residues can stagnate. This smooth construction allows for quick and efficient cleaning, reducing maintenance time while maintaining exemplary sanitary standards.

Specifications