Professional Convection Oven Bakershop Air-S - Left Reversible Door - 4 Levels 460x330

Professional Performance

The Bakershop Air-S convection oven by Mychef stands as the essential equipment for demanding production environments. Its robust design and cutting-edge technologies make it an indispensable tool for any high-level culinary preparation.

Advanced Technologies

The Fan Plus system uses bidirectional dual-speed turbines for even heat distribution across all levels. The SteamOut function quickly eliminates residual moisture and ensures controlled cooking results. The ultra-fast automatic preheating optimizes production cycles, while the 40 storable programs offer a library of pre-recorded recipes. The intuitive LED interface combines audible and visual end-of-cycle signals for effective monitoring.

Design and Safety

Antibacterial components and IPX4 certification against water splashes ensure optimal hygiene and safety. Automatic programming simplifies the daily work of kitchen teams. To preserve the warranty and performance, the exclusive use of MFMYCHA063 detergent tablets is recommended. The use of other cleaning products that may damage internal surfaces should be avoided.

Technical Specifications