EVO Professional Combi Oven with Touch Interface - 6 GN 1/1 Level Capacity

Professional Versatility

Designed for demanding foodservice environments, this EVO combination oven delivers substantial production capacity with its 6 baking levels accepting GN 1/1 trays. The unit integrates perfectly into high-output kitchens where space and efficiency are paramount.

Cooking Modes

The equipment masters three distinct technologies: pure steam, forced convection, and combination steam-convection. This triple capability enables roasting, delicate steam cooking, traditional dry heat, and oven frying. The temperature range extends from 30°C to 250°C to cover all culinary preparations.

Touch Interface

The LCD Touch Screen control panel ensures smooth and intuitive navigation. The system includes the timer, core probe, and delta T regulation. Internal memory allows saving 99 custom programs structured in 6 phases each, facilitating recipe repeatability.

Integrated Equipment

Integrated core probe, double inverter motor, interior LED lighting, double-glazed door, automatic steam generator, WiFi connectivity, USB port, and 4 automatic wash cycles complete the standard equipment.

Technical Specifications