
Professional Combi Oven Cook Master TSC - Left Hinged - 10 GN 2/1 Levels
Estimated delivery
from Friday 10 April
Order within 3h 13min
Easy returns
Until 10 May 2026
- Brand
- Mychef
- SKU
- MFCME1240I
- Category
- Professional Convection Oven
Professional capacity
The Cook Master combination oven with TSC offers a capacity of 10 GN 2/1, ideal for processing large volumes in a single cooking cycle. This configuration optimizes working time and energy control on a daily basis.
Smart features
This model incorporates innovations designed to simplify kitchen work. The multiprogram keypad offers 7 programs with direct access for intuitive navigation. The single-point internal probe ensures precise temperature measurement for consistent results. The MyCare system includes automatic cleaning that reduces maintenance constraints. The automatic CoolDown enables fast and safe cooling after use. The anti-tip C-rails facilitate cleaning and ensure optimal hygiene. The patented MultiSteam technology with double steam entry ensures even and controlled cooking.
Robust design
The build quality and left-hand opening meet the demands of intensive environments. Restaurants and caterers benefit from a reliable tool for producing quality dishes with consistency. To preserve the warranty and durability of the appliance, the use of MFMYCHA063 detergent tablets is recommended. The use of other products that could damage the system should be avoided.
| Materials | |
| Material | Stainless steel AISI 304 |
| Electrical | |
| Power supply | 400 V |
| Power | 27 900 W |
| Protection rating | IPX5 |
| Operation | |
| Door type | Swing |
| Control type | Digital |
| Temperature range | From 30 °C to 260 °C |
| Programmable | Yes |
| Number of levels | 10 |
| Timer | No |
| Steam injection | No |
| Interior lighting | Yes |
| Dimensions & Weight | |
| Dimensions (W × D × H) | 760 × 1050 × 1155 mm |
| Weight | 146 kg |
| Tray / rack dimensions | GN 2/1: 650 × 530 mm |
| Warranty | |
| Warranty | 1 year Parts |
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