
Estimated delivery
from Friday 10 April
Order within 10h 27min
Easy returns
Until 10 May 2026
Industrial Design
This professional cooking appliance from the 700 series with integrated electric oven represents the heart of any demanding preparation station. Its construction in stainless steel and weight of 140 kg ensure optimal stability, even under intensive use. Specially developed for catering and food service, it combines structural solidity with daily energy efficiency.
Thermal Performance
Equipped with 4 electric hotplates, this equipment offers exceptional cooking flexibility. The adjustable thermostat ensures fine temperature regulation, providing even heat distribution across all surfaces. The four independent zones optimize production flow and allow parallel preparation of various recipes without compromising the final result.
Ergonomics & Safety
Daily cleaning is simplified by the smooth finishes and high-quality materials used. The integrated oven features a lockable door, an essential asset for establishments open to the public. Its sleek design naturally adapts to all professional kitchen environments, combining contemporary aesthetics with operational efficiency.
Specifications
| Power Supply | 400V three-phase |
| Dimensions (W × D × H) | 800 × 700 × 900 mm |
| Number of Hotplates | 4 electric hotplates |
| Weight | 140 kg |
Professional equipment intended for intensive use in food service. Electrical installation compliant with current standards required.
| Device type | Electric hob stove |
| Heating element | Induction |
| Power supply | 400 V |
| Number of doors | 1 |
| Number of basins | 4 |
| Dimensions | |
| Length | 800 mm |
| Depth | 700 mm |
| Height | 900 mm |
| Weight | 140 kg |
| Warranty | 1 year parts |
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