Positive Refrigeration Equipment for Cold Room - Capacity 9.81 to 26.17 m³

Optimal Preservation

This split positive refrigeration unit is specially designed for catering professionals. It maintains a stable temperature between 0 and +5 °C for volumes of 9.81 to 26.17 m³, ensuring optimal freshness and quality of stored food products.

Energy Performance

The refrigeration unit develops a power output of 1.19 kW under 230 V voltage. The use of R452A refrigerant (700 g) reduces environmental impact. The automatic defrosting limits manual interventions and optimizes energy consumption.

Even Distribution

The integrated evaporator with dimensions 585 × 475 × 265 mm ensures uniform cold distribution throughout the entire enclosure. The automatic defrosting system prevents frost buildup, eliminating technical downtime and maintaining consistent performance.

Specifications