Bakershop Air-S Convection Oven Left - 3 Levels 600x400 - Reversible Door

Optimized Access

The professional oven Bakershop Air-S by Mychef features a left-side opening to facilitate loading of the 3 cooking levels. The standard 600 × 400 mm format of trays and grids offers production capacity suited to the needs of artisans and restaurateurs.

Thermal Control

Extended temperature range from 30°C to 260°C to switch from delicate preparations to intense cooking. Bidirectional fans with 2 speeds ensure uniform heat distribution throughout the cavity. The direct humidity injection system maintains product hydration during the cycle.

Smart Automation

Ultra-fast automatic preheating minimizes downtime between batches. 40 storable programs allow you to save settings for frequent recipes. The LED screen accompanied by visual and audible signals at the end of the cycle frees staff from constant monitoring.

Robustness & Maintenance

AISI 304 stainless steel structure designed to withstand the demanding conditions of professional kitchens. To preserve performance and warranty, use detergent tablets reference MFMYCHA063. Using non-recommended products may alter operation and void the warranty.

Technical Specifications