
Estimated delivery
from Monday 13 April
Easy returns
Until 13 May 2026
Premium Materials
This oval savarin mold combines high-quality food-grade silicone with fiberglass reinforcement. This hybrid composition provides optimal rigidity while maintaining the flexibility needed for effortless unmolding. The 1.1 mm thickness ensures perfect heat conduction for even baking.
Pro Performance
Designed for intensive use in bakery-pastry workshops, this mold withstands between 2000 and 3000 bakes without quality loss. Its thermal resistance ranges from -40°C to +280°C, allowing use in both freezing and traditional ovens. The standard 600 × 400 mm size fits perfectly with professional equipment.
Precision & Consistency
The tray features 24 oval cavities with a unit capacity of 70 ml. Each cavity guarantees perfectly uniform savarins, ideal for presentation and sales. The even heat distribution ensures identical rising and browning across all pieces.
Specifications
| Material | Food-grade silicone + fiberglass |
| Durability | 2000 to 3000 bakes |
| Temperature | -40°C to +280°C |
| Dimensions | 600 × 400 mm |
| Thickness | 1.1 mm |
| Capacity | 24 cavities × 70 ml |
Premium Material
This savarin mold is made from professional food-grade silicone of the highest quality. It ensures even heat distribution for perfect baking and allows effortless unmolding of your desserts and pastries.
Design & Ergonomics
Its elegant oval design is ideal for creating sophisticated savarins and desserts. The black finish adds a professional touch that showcases your culinary creations.
| Dimensions | |
| Length | 600 mm |
| Width | 400 mm |
| Height | 25 mm |
| Thickness | 1.1 mm |
| Capacity | 0.07 L |
| Technical Specifications | |
| Weight | 0.60 kg |
| Origin | Made in Spain |
| Warranty | 1 year parts |
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