Oval Proofing Basket - Complete Fermentation - 500g Capacity

Controlled Fermentation

This oval Matfer banneton offers a complete fermentation surface dedicated to dough pieces up to 500 g. Its elongated geometry guides the dough toward a homogeneous structure and balanced crust, ensuring controlled rise with every session.

Pro Design

Crafted from high-strength polypropylene, this bakery tool combines lightness and longevity. The stackable design maximizes vertical storage in the workshop, while the integrated color coding facilitates immediate capacity recognition within your equipment.

Features