Negative Refrigeration Unit 12.36-18 m³ for Cold Room

Optimal Preservation

This Pro Line series wall-mounted negative cooling unit ensures perfect preservation of food products in professional catering establishments. It maintains a stable temperature between -10°C and -20°C, thus meeting strict food safety requirements for frozen product storage.

Footprint & Stability

The unit stands out with dimensions of 770 × 1070 × 860 mm (W × D × H), facilitating its integration into preparation and storage spaces. Its weight of 118 kg provides a solid base essential for professional environments subject to intensive use, while preserving available storage capacity.

Technical Performance

The use of R452a optimizes cooling performance while minimizing the ecological footprint. This unit combines robustness and durability to guarantee the cold chain in the most demanding conditions.