

This meat tenderizer from the Profi Line range features 51 blades made of 18/8 stainless steel and an ABS structure. It optimizes meat tenderness by shortening its muscle fibers. Marinating is faster thanks to better absorption of sauces and spices.
Estimated delivery
from Thursday 9 April
Order within 9h 49min
Easy returns
Until 9 May 2026
Meat Tenderizer Pro 51 Blades
This meat tenderizer from the Profi Line range features 51 blades to transform the texture of your meats. Made from robust ABS and 18/8 stainless steel, it effectively reduces the length of muscle fibers to optimize the cooking of your preparations.
Culinary Benefits
The vertical blades flatten and deeply tenderize the meat. The penetration of marinades and spices is significantly improved, with a marinating time reduced by 25% compared to classic techniques. Flexible springs ensure a comfortable grip and precise control.
Technical Specifications
| Number of blades | 51 blades |
| Materials | ABS and 18/8 stainless steel |
| Dimensions (L × W × H) | 150 × 42 × 118 mm |
| Recommended use | Meats in sauce, spiced meats |
Ideal for preparing flavorful meats with deep aroma infusion.
| Material | Stainless steel |
| Length | 42 mm |
| Depth | 150 mm |
| Height | 118 mm |
| Handle material | ABS |
| Dishwasher safe | Yes |
| Warranty | 1 year parts |
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