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Professional Meat Tenderizer 260 mm
-35%
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Professional Meat Tenderizer 260 mm

Ref. HN513118· In Stock All in your cart Out of Stock
10.82€ incl. tax9.02€ excl. tax
7.03€incl. tax5.86€ excl. tax-35%
Out of Stock
HENDI Professional Meat Tenderizer in aluminum, 260 mm. Double-sided: spikes for tenderizing tough meats and flat side for pounding. Perfect for beef, pork, chicken and fish. Manual use for optimal texture. Not dishwasher safe.

Order before to receive from Friday 10 April

Out of Stock

Estimated delivery

from Friday 10 April

Order within 12h 53min

Easy returns

Until 10 May 2026

Manufacturer warranty
CE & NSF certified
Fast Delivery
Easy returns
Brand
HENDI
SKU
HN513118
Category
Meat Utensil

Professional Performance

This HENDI meat tenderizer meets the demands of food service professionals. Made from high-quality aluminium, it combines lightness and robustness to withstand intensive daily use without compromising durability.

Double-Sided Versatility

The spiked side penetrates deep into muscle fibers to effectively tenderize beef, pork, poultry, and fish. The smooth side flattens your meats evenly, perfect for escalopes, schnitzels, and even cooking.

Technical Specifications

Length260 mm
Dimensions (L × W × H)255 × 65 × 70 mm
Weight0.39 kg
MaterialAluminium
MaintenanceHand wash

The choice of demanding chefs for impeccable preparations and optimal texture with every service.

MaterialAluminium
Dimensions
Length255 mm
Depth65 mm
Height70 mm
Other Features
Weight0.39 kg
CareNot dishwasher safe
Warranty1 year parts

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