Manual French Fry and Vegetable Cutter - 2 Blades Included 10 mm and 13 mm

Fast & Efficient Cutting

This professional cutting equipment transforms your culinary organization. Its lever mechanism combined with a stabilized base allows you to make perfectly regular sticks from potatoes and vegetables in just a few seconds. The ergonomic architecture, specifically designed for intensive use, significantly minimizes muscle fatigue during high-volume preparations.

Adjustable Dual Blades

The device is equipped with two interchangeable stainless steel blades supplied with the product: 10 mm for classic fries and 13 mm for more substantial sticks. The quick-change system without tools allows for a smooth transition between cutting thicknesses according to your creations and requirements.

Professional Construction

Designed for the sustained pace of professional environments, this tool features an all-metal structure. The food-grade stainless steel ensures optimal hygiene and increased corrosion resistance. Its dishwasher compatibility facilitates post-service cleaning for immediate restoration.

Specifications