Manual Hamburger Press with Lever – 10 cm Diameter

Professional Construction

This manual burger press combines anodized cast aluminum and 18/10 stainless steel to withstand the demanding pace of professional kitchens and butcher shops. Its robust design ensures longevity and reliability in intensive use contexts.

Mechanism & Precision

The lever system allows uniform compression of ground meat and immediate release. The 10 cm diameter mold delivers perfectly circular steaks of regular thickness. Integrated storage keeps the dividers within immediate reach, while non-slip rubber feet ensure stability during shaping.

Complete Supply

The device comes with 500 sheets of perforated non-stick paper in 10 × 13 cm format. These dividers prevent meat from sticking to the press and facilitate storage of stacked steaks.

Technical Specifications