Continuous Cut Multifunction Mandoline

Professional Power

This culinary equipment delivers 550 W at 230 V to meet the demands of high-performance kitchens. Its aluminium structure weighing 23.5 kg ensures durability and longevity in the face of intensive rhythms in high-traffic establishments. Transform vegetables and preparations into fine slices, uniform gratings or regular cubes with remarkable efficiency.

Versatile Use

The appliance processes a variety of foods with precision, from the toughest roots to tubers. The multiple interchangeable blade system allows fine adjustment of each cutting type according to the specific needs of your culinary creations. Note: particularly tender vegetables and onions should be avoided to maintain cutting efficiency.

Safety & Ergonomics

The intuitive interface facilitates instant handling, reducing the risk of incidents while optimizing performance. The streamlined cleaning process maintains high sanitary standards without disrupting service, ensuring maximum equipment availability.

Technical Specifications