Japanese Kitchen Mandoline 65 mm - Professional Manual Slicer

Cutting Versatility

This Japanese mandoline is equipped with 3 interchangeable blades of 1 mm, 3 mm and 6 mm to create fine slices, regular rounds, sticks or juliennes. Its 65 mm cutting width allows you to process a wide variety of vegetables and fruits in a single motion.

Precise Adjustment

The thickness of the smooth blade adjusts finely from 0.5 to 5 mm. This range allows you to adapt the fineness of your preparations according to your recipes, from the most delicate slices to thicker cuts.

Practicality & Safety

The design features a notch in the frame to position the device directly on a bowl, as well as large non-slip pads ensuring optimal stability. The ergonomic pusher ensures safe handling of your ingredients.

Easy Maintenance

Made from hygienic ABS resin, this mandoline is easy to clean thanks to its removable blades. The quality of the materials ensures lasting durability and effortless daily maintenance.

Specifications