Heated Base Cabinet Central Width 1800 mm

Professional Design

Designed for restaurants, brasseries and collective kitchens, this central low hot cupboard offers a robust solution for keeping dishes warm. Its AISI 304 stainless steel structure ensures optimal durability against the daily demands of the professional environment.

Key Features

The neutral top surface provides additional workspace, while the ventilation plate warming system maintains your dishes at the ideal temperature. The integrated motor reaches a maximum temperature of 85°C for impeccable service every time.

Interior Equipment

The unit includes 2 suspended sliding double-lined doors, an adjustable internal shelf for organized storage, and a standard lock to secure the contents. The composite feet offer a height adjustment of 155 mm with an additional margin of +70 mm.

Technical Specifications