Lid for 1 Kg Sandwich Bread Loaf Pan

Professional Construction

This bakery accessory from Matfer is made of stainless steel of professional quality. Its indeformable monobloc structure guarantees exceptional resistance to intensive use in the bakery laboratory.

Baking Performance

The natural non-stick surface of the stainless steel facilitates the removal of dough pieces. The low thermal inertia of the material limits the risk of burns during hot handling, while the rectangular shape ensures uniform heat distribution for perfectly golden sandwich breads.

Features