Italian Ice Cream Machine 1 Flavor - Electric Sorbet Maker

Power & Efficiency

This professional single-flavor ice cream machine delivers an hourly production of 16 liters, powered by an Embraco compressor and 1050 watts of power. The system utilizes R290 refrigerant for rapid freezing and a controlled environmental footprint, compliant with current environmental standards.

Robustness & Hygiene

The entire structure is built from stainless steel, ensuring exceptional durability against the intensive demands of professional environments. This material guarantees an easy-to-maintain surface and optimal sanitary conditions. Weighing 45 kg, the unit combines sturdiness and maneuverability to adapt to changes in your workspace.

Control & Texture

The 7-inch touchscreen centralizes production parameter management. The device features stainless steel beater and mixer with pre-cooling function and built-in air pump. This technical architecture produces ice cream of perfect consistency, both airy and rich.

Compact Integration

The compact dimensions of 210 × 554 × 740 mm allow installation in restricted spaces. The 6-liter hopper ensures an ideal balance between production volume and floor space occupancy, perfectly suited for establishments with limited surface area.

Specifications