1.5 Liter Home Ice Cream Machine - Electric Sorbet Maker

Professional Construction

Designed for demanding restaurant environments, this Lacor ice cream maker features a structure entirely made of stainless steel. This composition ensures remarkable durability against intensive daily use, guaranteeing longevity and operational reliability without any degradation of production capacity.

Instant Production

Equipped with an integrated 150 W compressor, the device eliminates any pre-freezing phase of the container. Start-up is immediate, with no prior waiting time required. The cooling system reaches a temperature of -25°C, enabling precise and consistent textures with every cycle.

Culinary Creativity

The appliance allows you to create a wide range of frozen preparations: creamy ice creams, fresh fruit sorbets, or even frozen yogurts. The removable aluminum thermal bowl offers a capacity of 1.5 liters, suitable for dining service needs. The COOL function preserves cold temperatures for 60 minutes after the cycle stops for impeccable preservation.

Control and Practicality

Production time can be adjusted from 5 to 90 minutes depending on your recipe specifications. The transparent lid features an opening hatch allowing you to add ingredients during operation without interrupting the cycle. Two distinct mixing paddles are provided to modulate the texture of preparations. The lid and blades are dishwasher-safe for efficient cleaning that meets hygiene standards.

Technical Specifications