Hot Buffet BUFFET Base - Professional Heating Plate

Robust Construction

This hot display equipment meets the demands of professional catering environments. Its AISI 316 stainless steel structure ensures optimal corrosion resistance and remarkable durability, even under intensive use. The independent modules rest on casters to facilitate movement and adaptation to different service configurations.

Heat Retention

The system features a digital thermostat for precise temperature control. The food zone is stabilized at +60°C to comply with food safety standards. Two module options are available: contact heating (Sahara type) or bain-marie, depending on the nature of your preparations.

Presentation

An interior shelf with integrated lighting enhances product presentation. This solution is perfectly suited for buffet service, tapas, pastries, pizzas, sauces, and churros, combining visual elegance with professional performance.

Specifications